๐ฅ๐ Grand Chemistry MCQs Test for Class 10 | Interactive Quiz ๐งช๐ก | Learn & Practice!
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Welcome to Inamjazbi Learn Chemistry! ๐ This ultimate Class 10 Chemistry MCQs test covers chemical equilibrium,
acids, bases and salts, organic chemistry, biochemistry and much more. Test
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๐ฅ๐ Grand Chemistry MCQs Test for Class 10
| Interactive Quiz ๐งช๐ก | Learn & Practice!
Interactive Quiz
Interactive MCQ Quiz
1. Rickets is caused by the deficiency of:
a) Vitamin A
b) Vitamin B
c) Vitamin C
d) Vitamin D
Explanation: Rickets is caused by a deficiency of Vitamin D, which is essential for calcium absorption in the body.
2. For a reversible reaction, if the concentration of both reactants is doubled, then equilibrium constant is:
a) Also doubled
b) Halved
c) Quadrupled
d) Not changed
Explanation: The equilibrium constant does not change when the concentrations of reactants are changed, as it is a function of temperature.
3. Nitrogen and hydrogen were reacted together to make ammonia (N₂ + 3H₂ ⇌ 2NH₃). What will be present in the equilibrium mixture?
a) NH₃ only
b) N₂, H₂ and NH₃
c) N₂ and H₂
d) H₂ only
Explanation: At equilibrium, N₂, H₂, and NH₃ are present in the mixture.
4. The error caused by improper functioning of instrument is:
a) Determinant Error
b) Indeterminant Error
c) Systematic Error
d) Both a and c
Explanation: Systematic errors are caused by malfunctioning equipment and consistently affect measurements in the same way.
5. Which one of the following gives yellow flame in flame test?
a) LiCl
b) NaCl
c) KCl
d) CaCl₂
Explanation: Sodium chloride (NaCl) produces a yellow flame during a flame test.
6. The % of equipment failure in creating errors and deviations is:
a) 13
b) 16
c) 10
d) None of them
Explanation: Equipment failure accounts for approximately 13% of errors and deviations in experiments.
7. The wavelength range of ultraviolet and visible spectroscopy is:
a) 192 to 900 nm
b) 152 to 800 nm
c) 2.5 ฮผm to 15 ฮผm
d) None of them
Explanation: The range for ultraviolet and visible light spectroscopy is from approximately 192 to 900 nm.
8. The latent heat of fusion of ice is approximately:
a) 6 kJ/mol
b) 41 kJ/mol
c) 10 kJ/mol
d) None of them
Explanation: The latent heat of fusion for ice is around 6 kJ/mol.
9. The number of hydrogen bonds formed by one water molecule is/are:
a) Two
b) Three
c) Four
d) One
Explanation: One water molecule forms four hydrogen bonds due to the polarity of the molecule.
10. In hard water, the amount of dissolved Ca ions in mg/L is:
a) 0 to 16.1
b) 16.1 to 60
c) 61 to 120
d) 121 to 180
Explanation: Hard water contains dissolved calcium (Ca²⁺) ions typically in the range of 121 to 180 mg/L.
Interactive MCQ Quiz
11. For which system does the equilibrium constant, Kc have units of concentration?
a) CO₂(g) + H₂(g) ⇌ CO(g) + H₂O(g)
b) N₂(g) + O₂(g) ⇌ 2NO(g)
c) H₂(g) + I₂(g) ⇌ 2HI(g)
d) N₂(g) + 3H₂(g) ⇌ 2NH₃(g)
Explanation: Kc has units of concentration when the number of moles of gaseous reactants and products is not equal.
12. The functional groups –CHO and –COOH are used respectively for:
a) Aldehydes and Ester
b) Aldehydes and Carboxylic acids
c) Carboxylic acids and aldehydes
d) Ketones and carboxylic acids
Explanation: –CHO is the functional group for aldehydes, and –COOH is the functional group for carboxylic acids.
13. Bituminous coal contains how much % of Carbon?
a) 50%
b) 60%
c) 70%
d) 80%
Explanation: Bituminous coal typically contains around 80% carbon.
14. Select the correct name of the given organic compound; CH₃COCH₃:
a) Acetaldehyde
b) Acetic acid
c) Acetylene
d) Acetone
Explanation: CH₃COCH₃ is the structural formula for acetone, a common solvent.
15. Rancid butter has a foul smell because of:
a) Nitric Acid
b) Tartaric Acid
c) Butanoic Acid
d) Sulphuric Acid
Explanation: The foul smell of rancid butter is caused by butanoic acid, which is produced by the breakdown of fats.
16. Acid rain affects the aquatic life by clogging fish gills because of:
a) Mercury
b) Chromium
c) Aluminium
d) Lead
Explanation: Acid rain releases aluminium ions into water, which clog fish gills and affect their oxygen intake.
17. The bond angle between H-O-H in water is:
a) 109.5°
b) 107°
c) 104.5°
d) 180°
Explanation: The bond angle in water (H₂O) is 104.5°, due to the lone pairs on oxygen causing the angle to be less than 109.5°.
18. Which of the following is helpful for removal of permanent hardness?
a) Na₂CO₃
b) Ca(OH)₂
c) CaCO₃
d) Na₂SO₄
Explanation: Sodium carbonate (Na₂CO₃) is used to remove permanent hardness by precipitating calcium and magnesium ions as carbonates.
19. The soft drinks are prepared by mixing raw materials at:
a) 65° Brix
b) 70° Brix
c) 55° Brix
d) 95° Brix
Explanation: Soft drinks are usually prepared at 65° Brix, which refers to the concentration of sugar in the mixture.
20. Which one of the following gives orange-red flame in flame test?
a) LiCl
b) NaCl
c) KCl
d) CaCl₂
Explanation: Calcium chloride (CaCl₂) gives a characteristic orange-red flame in flame tests due to the excitation of caclium ions.
21. The altitude on stratosphere is:
a) 40 to 45 km
b) 70 to 75 km
c) 60 to 65 km
d) 50 to 55 km
Explanation: The stratosphere starts at approximately 10-15 km above the Earth's surface and extends to about 50 to 55 km.
22. Which of the following is NOT a greenhouse gas?
a) Methane
b) Oxygen
c) Carbon dioxide
d) Ozone
Explanation: Oxygen (O₂) is not a greenhouse gas, unlike methane, carbon dioxide, and ozone which trap heat in the Earth's atmosphere.
23. Which one of these is a saturated hydrocarbon?
a) C₅H₁₀
b) C₄H₁₀
c) C₃H₄
d) C₆H₁₂
Explanation: C₄H₁₀ is a saturated hydrocarbon (alkane), where all the carbon atoms are single-bonded.
Sir, this website is seriously helpful! All the notes are so easy to read compared to the textbook. I especially liked how you explained the difference between physical and chemical changes. It finally clicked for me! Thanks a lot, Sir! ๐
Sir, this website is seriously helpful! All the notes are so easy to read compared to the textbook. I especially liked how you explained the difference between physical and chemical changes. It finally clicked for me! Thanks a lot, Sir! ๐
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